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Supper at Home™ FAQ
Frequently Asked Questions
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Note: When you click “Become a Host,” a welcome letter will pop up—please click the "X" in the top right corner to close it. After that, you'll be able to complete the required sections.
Please verify your email to proceed with completing the host onboarding process. (please check your spam email if it's not in your inbox)
Get Your Food Handler Card: Go to: https://www.servsafe.com/ServSafe-Food-Handler (online course) or (~$7–$15) at www.statefoodsafety.com - Pass the test, upload your certificate to supperathome.com. •
Course Length: 75 minutes (Start and stop as needed)
• Test Attempts: 2
• Passing Grade: 70%
• Format: Online
• Prerequisites: To get your card, simply watch the training videos and pass the test. More than 90% of people who take this course pass.
Please verify your email to proceed with completing the host onboarding process. (please check your spam email if it's not in your inbox)
Get Your Food Handler Card: Go to: https://www.servsafe.com/ServSafe-Food-Handler (online course) or (~$7–$15) at www.statefoodsafety.com - Pass the test, upload your certificate to supperathome.com. •
Course Length: 75 minutes (Start and stop as needed)
• Test Attempts: 2
• Passing Grade: 70%
• Format: Online
• Prerequisites: To get your card, simply watch the training videos and pass the test. More than 90% of people who take this course pass.
Supper at Home™ is a platform connecting families who love to cook with diners seeking authentic, home-cooked meals. It's a unique way to enjoy personal dining experiences in a welcoming, home-based environment.
A shared economy dining experience by linking home cooks with diners, fostering cultural connections through delicious intimate meals. - It's like having your own Chef in a private dining space.
A shared economy dining experience by linking home cooks with diners, fostering cultural connections through delicious intimate meals. - It's like having your own Chef in a private dining space.
It’s simple: Dining Experience is like having your own Chef!
• Select a meal, view the host's profile, and click on the photo to access the full menu. Reserve your seat based on the host's availability and complete your payment in advance.
• The diner will receive a confirmation email containing the details of their supper,
• Enjoy a memorable meal in a host’s home and connect over food!
• Select a meal, view the host's profile, and click on the photo to access the full menu. Reserve your seat based on the host's availability and complete your payment in advance.
• The diner will receive a confirmation email containing the details of their supper,
• Enjoy a memorable meal in a host’s home and connect over food!
Anyone passionate about cooking and meeting new people can apply to be a host.
As a host, you’ll need to:
• Sign up on the platform "Become a Host". You will receive an email to verify your email (without verifying your email you will not be able to log back in) check your spam folder.
Note: When you click “Become a Host,” a welcome letter will pop up—please click the "X" in the top right corner to close it. After that, you'll be able to complete the required sections.
**Please verify your email to proceed with completing the host onboarding process. (please check your spam email if it's not in your inbox)
• Obtain any required certifications, such as Food Handler Certificate .
• Create your profile and meal offerings, set your prices, and establish your available dates using the platform's calendar.
• Sign up on the platform "Become a Host". You will receive an email to verify your email (without verifying your email you will not be able to log back in) check your spam folder.
Note: When you click “Become a Host,” a welcome letter will pop up—please click the "X" in the top right corner to close it. After that, you'll be able to complete the required sections.
**Please verify your email to proceed with completing the host onboarding process. (please check your spam email if it's not in your inbox)
• Obtain any required certifications, such as Food Handler Certificate .
• Create your profile and meal offerings, set your prices, and establish your available dates using the platform's calendar.
Payment and Cancellation Policy
Pre-Pay & Confirm: Guests are required to pay the full price upfront at the time of booking to secure their reservation.
Cancellation Terms:
More Than 7 Days Before the Event: Full refund, minus a 7% processing fee to cover platform costs.
3-7 Days Before the Event: 50% refund to account for hosts’ partial costs, such as non-perishable ingredients or preparation time.
Less Than 3 Days Before the Event (or No-Shows): No refund, unless the host approves due to extenuating circumstances (e.g., illness, emergency). This protects hosts who purchase perishable ingredients (like fresh meat for holiday meals) and reserve their single nightly seating.
Pre-Pay & Confirm: Guests are required to pay the full price upfront at the time of booking to secure their reservation.
Cancellation Terms:
More Than 7 Days Before the Event: Full refund, minus a 7% processing fee to cover platform costs.
3-7 Days Before the Event: 50% refund to account for hosts’ partial costs, such as non-perishable ingredients or preparation time.
Less Than 3 Days Before the Event (or No-Shows): No refund, unless the host approves due to extenuating circumstances (e.g., illness, emergency). This protects hosts who purchase perishable ingredients (like fresh meat for holiday meals) and reserve their single nightly seating.
